Name: Grinder Salad
Prep time: 10 min
Yield: 4
Cuisine: Salad
Ingredients: Kretschmar Off the Bone Ham; Kretschmar Off the Bone Turkey; Kretschmar Salami; Kretschmar Provolone; Red onion sliced; Red pepper chopped; Carrot shredded; Banana peppers chopped; Iceberg lettuce head chopped; Dijon Mustard; Red wine vinegar; Banana pepper brine; 2 garlic cloves; Salt; Dried oregano; Red pepper flakes; Olive oil; Pepper to taste

Entrees

Grinder Salad

Total Time10 mins

Skill LevelBeginner

Servings4

Total Time10 mins

Skill LevelBeginner

Servings4

Key IngredientOff the Bone Ham with Natural Juices

AboutToday's deli aficionados are diving into the viral grinder sandwich. If you cut out the bread, you're left with a grinder salad. This isn’t a slaw; it’s a flavor-forward, crunchy crowd-pleaser. Allow the meat trio and provolone to deliver the satisfaction they’re made for. Then sit back and revel in the goodness of this de-sandwiched delight in a mixing bowl.

Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.

Recipe by

Ingredients

Kretschmar Products

Key Ingredient

Off the Bone Ham with Natural Juices

1/2 cup Kretschmar Off the Bone Ham

1/2 cup Kretschmar Off the Bone Turkey

½ cup Kretschmar Salami

½ cup Kretschmar Provolone

Veggies

1/2 cup Red onion sliced

½ cup Red pepper chopped

¼ cup Carrot shredded

½ cup Banana peppers chopped

Iceberg lettuce head chopped

Dressing

1 tbsp Dijon Mustard

2 tbsp Red wine vinegar

1 tbsp Banana pepper brine

grated 2 garlic cloves

1 tsp Salt

1 tsp Dried oregano

½ tsp Red pepper flakes

¼ cup Olive oil

Pepper to taste

Key IngredientOff the Bone Ham with Natural Juices

Directions

1COMBINE red wine vinegar, banana pepper brine, grated garlic, dried oregano, red pepper flakes, and olive oil into a lidded jar. Shake vigorously until frothy and glossy.

2RINSE thinly sliced red onion in a small bowl of water for a sweeter, less sharp onion.

3ADD shredded carrot, chopped red pepper, chopped banana peppers, finely chopped iceberg lettuce into a mixing bowl with pre-rinsed onions.

4CHOP all of the Kretschmar meat and cheeses, squared to your liking, and then add them to the mixing bowl to toss with the dressing.

5TOP with fresh cracked pepper or red pepper flakes to taste.

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