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SandwichesBreakfast

Savory Ham and Cheese Biscuit Sliders with Honey Drizzle

alarm
Total Time:
25 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
12 Servings

These tasty, savory slider biscuits are mouthwateringly scrumptious and can be made with premade biscuit dough, or your favorite scratch rec View More expand_more

These tasty, savory slider biscuits are mouthwateringly scrumptious and can be made with premade biscuit dough, or your favorite scratch recipe! Create the ultimate family breakfast or brunch treat by topping your freshly baked biscuits with layers of Kretchmar’s succulent, juicy, and tender Off the Bone Ham, perfectly aged creamy cheddar cheese, and tangy sweet honey mustard to delight your taste buds first thing in the morning.

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Savory Ham and Cheese Biscuit Sliders with Honey Drizzle
alarm
Total Time:
25 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
12 Servings

Ingredients


For the biscuits

Product ImageOff the Bone Ham with Natural Juices
  • 1 cup Cold buttermilk1 cup
  • 8 tablespoons Butter, plus one more for brushing8 tablespoons
  • 2 cups All-purpose flour more for counter2 cups
  • 1 teaspoon Sugar1 teaspoon
  • ½ teaspoon Baking soda½ teaspoon
  • 2 teaspoons Baking powder2 teaspoons
  • ¾ teaspoon Kosher salt¾ teaspoon
  • 1 ¼ cups Finely shredded1 ¼ cups
  • ¼ cup Finely sliced fresh chives¼ cup

For the slider fillings

  • 1 Pound Kretschmar Cheddar Cheese, for the slider toppings, Sliced1 Pound
  • 1/4 Cup Honey Mustard1/4 Cup
  • 1/4 Cup Honey1/4 Cup
  • 1 Pound Kretschmar Off the Bone Ham, Sliced1 Pound

ALT for at home bakers

  • 8-Count Can Grands Biscuits8-Count Can

Instructions


  1. PLEASE MAKE THESE cheddar chive biscuits (slider size) then fill with sliced ham and cheese as instructed below, melt together. https://thecafesucrefarine.com/easy-cheddar-chive-biscuits/

  2. Slather honey mustard on your warm biscuits and top with cheese.

  3. LAYER ham on top of the cheese and close your biscuit sliders with the top half of the biscuits. Warm in oven for another minute or two for melty cheese. Drizzle honey over top and serve.

Taste the Kretschmar Life

Ingredients


For the biscuits

  • 1 cup Cold buttermilk1 cup
  • 8 tablespoons Butter, plus one more for brushing8 tablespoons
  • 2 cups All-purpose flour more for counter2 cups
  • 1 teaspoon Sugar1 teaspoon
  • ½ teaspoon Baking soda½ teaspoon
  • 2 teaspoons Baking powder2 teaspoons
  • ¾ teaspoon Kosher salt¾ teaspoon
  • 1 ¼ cups Finely shredded1 ¼ cups
  • ¼ cup Finely sliced fresh chives¼ cup

For the slider fillings

  • 1 Pound Kretschmar Cheddar Cheese, for the slider toppings, Sliced1 Pound
  • 1/4 Cup Honey Mustard1/4 Cup
  • 1/4 Cup Honey1/4 Cup
  • 1 Pound Kretschmar Off the Bone Ham, Sliced1 Pound

ALT for at home bakers

  • 8-Count Can Grands Biscuits8-Count Can

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