Red-White-and-Blue Cheese Board
Total Time15 mins
Skill LevelBeginner
Servings10
Total Time15 mins
Skill LevelBeginner
Servings10
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Key IngredientLower Sodium Cooked Ham Water Added
AboutThis star-spangled smorgasboard of tasty little bites is a grazer's dream. Kretschmar cheeses and hand-trimmed deli meats serve as the anchor for an assortment of tasty little accompaniments that will upgrade the snack table at any get together.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Ingredients
2 Pounds Assorted White Kretschmar Cheeses Such As: Provolone, Havarti, Monterey Jack, White American, Mozzarella And Swiss 8 Ounces Kretschmar Deli Ham 1 Cup Kretschmar Pepperoni 1 Cup Kretschmar Hard Salami 1 Cup Pistachios, Shell On 1 Cup Marcona Almonds 8 Ounces Crackers 6 Ounces Breadsticks, Thin And Crunchy 1 Small Loaf Baguette, Sliced Thin 1 Pint Fresh Blueberries 1 Pint Fresh Strawberries 1 Pint Fresh Blackberries 1 Pint Fresh Raspberries 1 Pint Cherry Or Grape Tomatoes For Garnish Fresh Basil
Key IngredientLower Sodium Cooked Ham Water Added
Lower Sodium Cooked Ham Water AddedKey IngredientLower Sodium Cooked Ham Water Added
Directions
1CUT cheeses into various shapes such as strips, cubes, wedges and stars (optional--with cookie cutter).
2FOLD ham into easy-to-grab shapes.
3ARRANGE meat and cheeses around serving platter and fill in with remaining ingredients, using bowls to create different levels where needed.
4GARNISH with fresh basil and serve!
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