Peri Peri Turkey & Muenster Sandwich
Total Time5 mins
Skill LevelBeginner
Servings1
Total Time5 mins
Skill LevelBeginner
Servings1
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AboutThe bold, tangy, and spicy flavor of Peri Peri is the inspiration for this globally-minded, Portuguese-African flavored culinary creation. Taking a few classic sandwich ingredients— turkey breast, sourdough bread, mayo, and a touch of lemon— the Peri Peri seasoning (made with spicy, African bird’s eye chilies) elevates this sandwich into an entirely new territory: one of bold, adventurous flavor not for the faint of heart.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
2 Slices Sourdough bread 2 Leaves Butter Lettuce 2 Tbsp Mayonnaise- 2 tbsp Squeeze of Lemon Freshly Cracked Pepper
1/4 Lb Peri Peri Turkey Breast
2 Slices Muenster Cheese
Directions
1MIX a squeeze of lemon into two tablespoons of mayonnaise.
2SPREAD a thin layer of mayonnaise on the inside of your un-toasted sourdough bread slices and season lightly with pepper.
3LAYER two butter lettuce leaves on the bottom slice.
4TOP the lettuce with two slices of Kretschmar Muenster cheese.
5STACK generously Kretschmar Peri Peri Turkey Breast slices.
6PLACE the other slice of sourdough bread on top. Slice and serve.
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