Specialty Cheeses Full of Character
About
Gruyere is a raw cow's milk cheese with deeply complex and delicious flavors of butter, nuts, grass, and brothy meatiness. It's a classic ingredient in fondue and for melting. When melted the cheese becomes velvety soft, with a gooey stretch that cheese lovers dream about.
Ingredients
Raw cow's milk, Salt, Cheese Cultures, Animal rennet.
Nutrition Facts
6 servings per container
Serving Size1oz
Amount per servingCalories120
% Daily Value*
Cholesterol 27mg10%
Sodium 10mg10%
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g0%
Total Carbohydrates 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes 0g added sugars0%
Protein 8g12%
Vitamin D 0 mcg0%
Calcium 260 mg20%
Iron 0 mg0%
Potassium 27%
OTHER RECOMMENDED SPECIALTY CHEESE
Gouda Cheese
Irish Cheddar Cheese
Smoked Cheddar CheeseGouda CheeseIrish Cheddar CheeseSmoked Cheddar Cheese
MADE FOR MORE
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