Sliced Hard Salami
Made from lean cuts of pork and beef, this salami is oven cooked for eight hours and then dried for three weeks.
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Product Benefits
Ingredients
Pork, Beef, Salt, Dextrose, Contains 2% Or Less Of: Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.
Nutrition Facts
Amount Per Serving
Serving Size: 4 Slices (28g), Servings Per Container: 6
- Calories120Calories from Fat 99
- % Daily Value*
- Total Fat11g14%
- Saturated Fat4g20%
- Trans Fat0g
- Cholesterol25mg8%
- Sodium450mg20%
- Total Carbohydrates1g0%
- Dietary Fiber0g0%
- Sugarsless than 1g
- Protein5g10%
- Vitamin A0%
- Vitamin C0%
- Calcium10%
- Iron2%