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Sliced Hard Salami
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The Finer Things, Made Easy
About
Our traditional Salami, made from lean cuts of beef and pork, is oven cooked for eight hours and then dried for three weeks, available in ready-to-serve slices.
Ingredients
Pork, Beef, Salt, Dextrose, Contains 2% Or Less Of: Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.
Nutrition Facts
6 servings per container
Serving Size4 Slices (28g)
Amount per serving
Calories120
% Daily Value*
Cholesterol 25mg8%
Sodium 450mg20%
Total Fat 11g14%
Saturated Fat 4g20%
Trans Fat 0g0%
Total Carbohydrates 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes 0g added sugars2%
Protein 5g10%
Vitamin D 0.4 mcg2%
Calcium 10%
Iron 0.3 mg2%
Potassium 90 mg2%
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Wax Seal
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