Swiss Cheese
Our classic Swiss is buttery and smooth, with an ivory white color. The holes, referred to as “eyes,” are formed by trapped pockets of carbo… View More expand_more
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Product Benefits
Ingredients
Pasteurized Milk, Salt, Cheese Cultures, Enzymes Contains: Milk.
Nutrition Facts
Varied Servings Per Container
Serving Size: 28
Amount Per Serving
- Calories100
- % Daily Value*
- Total Fat8g10%
- Saturated Fat5g25%
- Trans Fat0g
- Cholesterol25mg8%
- Sodium100mg4%
- Total Carbohydrates1g0%
- Dietary Fiber0g0%
- Total Sugars0g
- Includes 0g Added Sugars0%
- Protein8g16%
- Vitamin D0 mcg0%
- Calcium240 mg18%
- Iron0 mg0%
- Potassium20 mg0%
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